- When cooking, stay in the kitchen and keep an eye on the stove.
- Wear short or tight-fitting sleeves when cooking.
- Keep towels, pot holders, curtains, and paper products away from the stove.
- Have a “kid-free zone” of at least 3 feet around the stove and areas where hot food or drink is prepared or carried.
- Keep children and pets away from the grill area.
- Have a 3-foot kid-free zone around the grill.
More Resources:
Source for Content: United States Fire Administration & Consumer Product Safety Commission
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